A heat-resistant silicone mat is ideal for rolling out dough, but you can also use parchment or waxed paper. A glass pie plate is a must because it’s the best heat conductor for a golden bottom crust.
The Pioneer Woman on MSN
Ree Drummond’s All-Butter Pie Crust Is the Secret to A Great Pie
I keep a few homemade pie crust recipes in rotation, and this all-butter pie crust is one of them. It’s simple, dependable, ...
Bakers swear by all kinds of ingredients for making the best pie crust, from an all-butter dough to vodka. We tested six ...
Scrumdiddlyumptious on MSN
As American as Classic Double-Crust Apple Pie
Do you love the tempting aroma of freshly baked apple pie filling your home? Then you’ll love this classic double-crust apple ...
This easy coconut custard pie from Andrew Zimmern delivers classic Southern comfort with a creamy, coconut-rich filling and ...
Pies are a dessert that can transcend every season and be enjoyed any time of year, regardless of where the mercury is sitting. However, creating a homemade pie is time-consuming, especially if you’re ...
Daily Meal on MSN
How Ree Drummond Levels Up Homemade Chicken Pot Pie
A warm pot pie can be an incredible crowd pleaser. But you can wow your dinner guests even further with this handy hack that ...
The Pioneer Woman on MSN
7 Pumpkin Pie Mistakes You're Probably Making (And How to Fix Them)
No dessert disasters here! There are common mistakes most people make when making pumpkin pie, but they are easy to avoid.
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