The genius of fried eggs lies in the contrast between crispy whites and runny yolks, but what if you could add one thing to make this breakfast classic even better? In my recent social media travels, ...

Have you ever fried an egg, but there wasn’t quite enough butter or olive oil to get those crispy edges? One side of the egg always seems to miss out on the greatness of the cooked fat. Well, those ...

I've been cooking fried eggs for a long time now, experimenting with a few different seasonings and oils to see what works ...

Eggs can be fried sunny-side-up, over-easy, over-medium, and over-hard, depending on how creamy or cooked through you want ...

Eggs might just be the most versatile food out there, and everyone has their favorite way to enjoy them. From soft, pillowy scrambled eggs to sunny-side-up masterpieces, eggs are a ...

Poached eggs have a reputation for being difficult to make, but all you need to do is simmer water, gently drop your eggs in, ...

Make eggs for breakfast, lunch, or dinner with these flavorful recipes — each ready in 30 minutes or less, from croque madame ...

In this episode of In The Kitchen With Matt, I will show you how to make a fried egg in an air fryer. Let's get started!