Insert a stick into top of each apple and refrigerate until ready to use.

Caramel apples are a fall fair staple, but they’re not always the easiest (or neatest) treat to enjoy. The solution? A caramel apple sundae — all the nostalgic flavors of crisp apples and gooey ...

The best part about dump cakes is how easy they are to make. Just like it sounds, a dump cake is made by dumping all the ...

Homemade caramel apples can be tricky to make, but learn from these common mistakes and you'll never need to purchase ...

To make the apples melt the butter in a pan over medium heat. Add the apples, brown sugar, salt and cinnamon. Cook until the apples have softened. Add the beer and simmer until the liquid has ...

Martin Philip understands what it’s like to be a beginner bread baker. The former Opera San Jose singer made a pair of career changes in the early 2000s that led him to the King Arthur Baking Company, ...

Fall has arrived and along with it comes all of the sweets and treats your heart desires. This week during GTU Take 2 with ...

Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has appeared in more than 15 nationally distributed publications, award ...