Eggs can be fried sunny-side-up, over-easy, over-medium, and over-hard, depending on how creamy or cooked through you want ...

TL;DR: Researchers have studied the science of cooking eggs to optimize both cooking time and nutritional value. Many chefs consider the cooking of an egg art as it can be pretty tricky to cook eggs ...

I cooked dozens of eggs to find the best method for firm whites, creamy yolks, and shells that slip right off.

A fried egg is delicious, but not the healthiest. But an expert has shared exactly how to fry an egg without any oil.

Dear Heloise: Because ceramic cooktop cleaner is so effective on my stovetop, I have often wondered about using the product to clean other kitchen items, specifically baking dishes and pie plates.

In this Cooking Basics video, learn How to Cook Over Easy Eggs Perfectly Every Time. I always like to put beginner recipes ...

No matter how much you try, you just can't get your fried eggs at home the same as at the restaurant. Whether tucked in a ...

NEW YORK (AP) — Scientists say they’ve cracked the code for boiling the perfect egg. It’s a recipe you can test for yourself — though the timing isn’t ideal with soaring egg prices in the United ...

Dropping your eggs into already boiling water lets you precisely control their cook time. Here's how long to boil eggs to the perfect doneness.