King Kamehameha II couldn't have known that he was helping make way for the first lūʻaus when he made the once unthinkable decision to eat with his mother in 1819, ending the longstanding system of ...
Chef Sheldon Simeon reimagines Mexican elote through the lens of Hawai'i, layering creamy calamansi mayo, seaweed flakes, and Japanese chile onto grilled corn. The island-style side is ready in 25 ...
These stir-fry recipes are better than takeout. To celebrate Asian American Native Hawaiian and Pacific Islander Heritage (AANHPI) month, "Good Morning America" hosted a little friendly food ...
Saimin, which means “thin noodle” in Chinese, is unique to Hawaii. It may be similar to ramen, but it’s not ramen. The saimin noodle is not flat, but curly and chewy, and it’s made with wheat egg ...
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24 Hawaiian foods you actually need to try
Trying to figure out what to eat in Hawaii? Check out these popular and traditional Hawaiian food items you should taste on your next trip to Hawaii. Scroll for the full list! This post on traditional ...
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