Garlic (Allium sativum), the vegetable that adds a pungent punch to soups, sauces, and curries, makes a welcome addition to any home vegetable garden. A member of the allium genus ...

Garlic is a beloved aromatic plant that is a staple in a myriad of cuisines. It’s also been used for centuries for its purported healing properties, including protecting against the common cold and ...

Do not plant garlic in insufficient sun, poorly draining soil, or next to legume crops. Avoid growing garlic in containers less than 6 to 8 inches deep. Skip areas with very alkaline soils and where ...

There are good and bad things about being obsessed with garlic. On the bright side, it’s tasty, really good for you, and when cooked, fills the house with the aroma of love. (It repels vampires, too, ...

Getting your Trinity Audio player ready... “Stop and smell the garlic! That’s all you have to do.” — William Shatner The word is out about homegrown garlic. And the word is flavor. Go ahead and ask: ...

Garlic is an excellent, nutritious ingredient used in a variety of large meals and small recipes for centuries throughout the world. Civilizations across human history have used garlic for medicinal ...