The hovering started on the first Saturday in May -- opening day of the Fulton Street Farmers Market. "When will you have garlic?" they repeatedly asked Valerie Lane and Kim Sanwald of Brickyard Farms ...
HUDSON, Ohio -- On a steamy June evening at Thaxton’s Organic Garlic in Hudson, scape season was in the air. Literally. The delicious aroma wafted from the fields and from the refrigerator Fred ...
MILWAUKEE -- Green onions give a fresh, spicy taste to many dishes or are eaten alone. See how to harvest some now yet leave some to harvest later. Garlic scapes are actually edible flower stalks that ...
Growing garlic is simple, but there is a second underrated crop from hardneck varieties, and this one is rarely seen in stores. So, when you see stems coming out of plants in late spring or early ...
My recent trip to the farmers’ market confirmed my suspicions: Spring has well and truly arrived, at least in my neck of the woods (Southern California). With pleasure, I spied a collection of ...
As we enter the middle of fall, it’s time to plant garlic! Garlic is a member of the allium family along with onions, shallots, and leeks, and is botanically considered a bulb. It is covered in an ...