Chef Emeril Lagasse has a special ingredient for his chicken noodle soup, and it takes the dish from a delicious classic to ...
Chicken soup, in and of itself, is a bona fide classic, but there's an add-in that boosts flavor and protein. Emeril Lagasse swears by it - why not try it?
Emeril Lagasse is synonymous with New Orleans dining. Lagasse famously joined the legendary Commander's Palace as an executive chef, opened his flagship restaurant Emeril's in 1990, and brought Creole ...