High quality, high oil corn (HOC) should be low in stress cracks (brittleness) and other damages (heat, mold, insects, BCFM) and high in feed value and other desirable end-use attributes (oil, protein ...

The need for high quality corn is continuing to increase in the Midwestern United States. This is especially true for high value specialty corn hybrids such as food-grade white corn. Corn of high ...

FARGO - Even though drying conditions are excellent now, some producers may be faced with drying high-moisture or immature corn this fall. To minimize spoilage during drying, do not use natural air or ...

FARGO - Corn kernels are discoloring and turning brown during drying this year, according to Ken Hellevang, agricultural engineer with the NDSU Extension Service. "The darkening during drying is ...

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BROOKINGS, S.D. -- When corn reaches maturity, the moisture content of the kernel is generally between 30 and 35 percent. Weather this time of year can have a major impact on how quickly corn or other ...