Just a few sprinkles of this Mexican seasoning, and you'll forget those deviled eggs were ever so plain and ordinary.

If you're making deviled eggs this Easter, chances are, no matter how delicious they taste, you're going to have some left over. While you may be tempted to toss any uneaten eggs in the trash, we're ...

Spooning the yolk mixture into those slippy egg whites can be a needlessly cumbersome and messy task. Thankfully, there's a ...

Deviled egg potato salad is a flavor filled, Western Americana dish that merges potato salad with deviled eggs in spicy ...

Hard boil, or steam (easier to peel) 6 large eggs. I cook them for 9 minutes, maybe 9:30 to keep a little softness in the ...

Easter is coming, and normally that means piles of deviled eggs. Making deviled eggs is both fun and satisfying, like a little edible art project. From classic mustard and mayo to bold twists like ...

The chocolate chip cookie dough deviled egg is the signature flavor for the 2025 Ohio State Fair. OPA describes it as “an appetizer and dessert all-in-one.” Five additional new deviled egg flavors are ...

Egg Shop executive chef Nick Korbee shared how to make deviled eggs three ways. These aren’t your Easter bunny’s typical eggs. Nick Korbee, executive chef and partner of the New York City eatery Egg ...

The Ohio State Fair is dancing with the devil — or rather, deviled egg. On Tuesday, the fair revealed its sweet and unorthodox 2025 deviled egg flavor of the year: chocolate chip cookie dough. The ...