The holidays always feel a little more magical with a yule log on the dessert table. This festive cake, inspired by the classic European bûche de Noël, is as delicious as it is charming. But as ...

1 1/4 c. powdered sugar, plus extra for dusting 1 1/4 tsp. In a stand mixer fitted with the whisk attachment, beat the cream cheese on medium speed until smooth, 1 to 2 minutes. Add the powdered sugar ...

When you think of a yule log, you probably picture a roaring, wood-burning fire casting a warm light on an ornament-adorned Christmas tree. Or perhaps you have a sweet tooth and the first thing that ...

The Yule log, or Buche de Noel in French, is a traditional Christmas cake of rolled sponge cake filled with whipped cream or buttercream and topped with chocolate ganache. In this easy Yule log recipe ...

Chef Tim Brown is the pastry chef and has this yummy Yule Log ready for the holidays. Serves 6-8Ingredients for the Jelly Roll:6 whole eggs 4 egg yolks1 1/2 cups plus an additional 2 Tbsp. plus 2 tsp.