1 10-ounce package frozen spinach (or fresh if you prefer) Preheat oven to 350 degrees. Brown sausage (with a little onion, if you like), then drain and rinse it. Steam spinach only until it wilts.
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20 of our best quiche recipes and ideas
In our best quiche recipes, you'll find fresh ingredients like asparagus, zucchini and bacon baked right into the creamy ...
Quiche is a perfect main dish for any time of day. Whether you're enjoying a slice for brunch or pairing it with a salad for dinner, these highly-rated recipes will have you craving quiche for every ...
1. Set the oven at 350 degrees. Oil a 9-inch pie pan. 2. In a nonstick skillet over medium heat, heat the 1½ tablespoons olive oil. Add the onion, salt, and pepper. Cook , stirring often, for 8 ...
1. Center a rack in the middle of the oven. Set the oven at 375 degrees. Butter a 9-inch round ceramic baking dish or pie pan. Have on hand a baking sheet and a large strainer. 2. In a large skillet ...
MINNEAPOLIS — Hy-Vee registered dietitian Melissa Jaeger joined KARE 11 Saturday to share a protein-rich, veggie-forward, crustless quiche recipe to wow your family and friends at Easter brunch. This ...
1 1/2 cups grated reduced-fat cheddar cheese 6 large egg whites 1 large egg 1/3 cup non-fat cottage cheese 1/4 teaspoon ground cayenne pepper Add spinach and stir until moisture has evaporated, about ...
The holidays are a time to pull out all the stops, and when it comes to hosting a festive brunch, we can't think of a better way to put a bit of merriment on the table than with a rich, custardy ...
Crustless quiche is, according to my French-speaking spouse, an oxymoron. He says there cannot be a quiche without a crust. I say, tell that to the countless blogs and recipes populating the Google ...
Eat warm or keep in the fridge for up to two days - Haarala Hamilton When you are watching the calories but really want some comfort food, this is just the ticket. All the goodness of eggs and spinach ...
Heat oven to 375 degrees. Coat a 9-inch pie pan with cooking spray. In a medium nonstick skillet, heat canola oil over medium-high heat. Add onion and cook 5 minutes or until softened. Add spinach and ...
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