Crackers are a delicious snack on their own and the perfect crunchy vehicle for cheese, dips, spreads and more. They're small but satisfying, and easy to eat a lot of — but are they good for you?
Simply Recipes on MSN
I Can’t Stop Eating Ree Drummond’s 4-Ingredient Crackers
Preheat the oven to 275°F. Melt two sticks of salted butter in a pan over low heat, and stir in the seasoned salt and Italian ...
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