The Daily Meal on MSN
19 Amazon finds for a retro diner-style kitchen
If you're dreaming of a retro-style diner kitchen, these decor items and vintage-inspired kitchen accessories from Amazon may ...
Tops Diner in East Newark, New Jersey, opened in 1942 and has been serving its iconic burgers, meatloaf, and lobster mac and cheese ever since. In 2017, Time Out named Tops the best diner in the ...
Diners are known for their affordable, American, short-order fare, mostly cooked on a flat-top grill and sometimes served with a side of charming, retro aesthetic that includes counter service on ...
Once the go-to hangout spot for American teens and a symbol of opportunity for small business owners, diners are one of the most beloved remnants of mid-century America. Scattered across the country, ...
Islands on MSN
Miami Beach's famous retro restaurant is a classic Americana spot featured by Guy Fieri
This popular Miami, Florida, diner features an incredibly extensive menu and is known for its delicious burgers, boozy milkshakes, and retro vibes.
As America celebrates its 250th anniversary, we honor the roadside treasures that have helped shape its culinary and cultural history.
What happens when one of the country’s rising-star barbecue chefs launches a diner? At Santa Ana’s new Le Hut Dinette, the latest project from San Juan Capistrano’s Heritage Barbecue, seven-day ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. ST. LOUIS COUNTY, Mo. – The nostalgia factor ...
HONOLULU (HawaiiNewsNow) - A unique speakeasy in Kaimuki is serving up globally inspired food and craft cocktails behind a bookstore featuring an antique collection of old Hawaii literature and ...
As we approach the season of year-end reflection, one thing is clear: the city is elbows deep in its throwback era. You can’t throw a club sandwich without hitting a new—but, at the same time, ...
Editor’s Note: Eat Drink D-FW is hosted by Dallas Morning News Food Editor Erin Booke with food reporters Sarah Blaskovich and Claire Ballor. Each week, our food journalists dish, debate and analyze ...
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