Many people think cooking fish is tricky or that it always tastes too "fishy," but that couldn't be further from the truth. With the right recipes, you can turn seafood into something amazing. From ...

Rosella KPT, in Kennebunk, is all about sustainable sushi, sourcing seafood regionally instead of flying in specialty fishes from far-flung seas. “When it’s handled correctly, local sushi is just as ...

There are so many different ways to cook fish. Check out the best fish to fry whole, make an herby lemon butter fish skillet, or put various cuts on the grill. Google any type of fish under the sun, ...

1. Make the chutney by heating the oil and the mustard seeds in a small sauce pan over low heat until they begin to pop. Add the onions, ginger, garlic and jalapeno and cook until they are soft and ...

Winter flounder—a.k.a. lemon sole when it’s big, and blackback flounder when it’s not—takes its name from the fact that it swims inshore to warmer waters during the winter months. But Long Island ...