Add Yahoo as a preferred source to see more of our stories on Google. If you've never had a michelada, you're in for a treat. Originating in Mexico, the michelada has flavor in every sip: spice, tangy ...

From its London origins to its modern cocktail revival, bartenders and coffee experts share the secrets to making the perfect Espresso Martini at home.

An airplane cabin is no cocktail bar, but with a little planning and a few insider tips, you can craft mixed drinks that ...

The first sip of a great cocktail can be an almost magical feeling, whether it be a spicy tajin-rimmed mezcal mule, a Negroni sbagliato with prosecco in it or even a bubbly, refreshing sparkling wine.

All it takes to get a sense of master bartender Ryan Chetiyawardana's record-breaking mixology resume is landing on the homepage of his painstakingly curated website, a two-decade-spanning list of ...

Private cocktail-making classes with Linden Pride, owner of Dante in New York and L.A. Pre-bottled cocktails from Dante’s own range to take home as a memento. World-class cocktails don’t happen by ...

The difference between a good cocktail and a bad cocktail can often come down to ratios. Balancing different spirits, syrups, and mixers is what will distinguish a superb drink with nuanced flavors ...

The Dayton Art Institute is hosting a new event next month showcasing cocktails from 15 local establishments while raising funds for art conservation. The event, called Curated, will take place from 6 ...