Bill Telepan, chef and owner of New York City's Telepan restaurant, is in the TODAY kitchen for our Easier Than You Think recipe week. He shows how to make a delicious chicken dinner, the classic ...

When a TV producer told celebrity host Ina Garten that coq au vin (chicken in wine) is ''just beef bourguignon with chicken,'' she adapted an old beef recipe to make this version. She first tasted the ...

Coq au vin blanc. Easy and super delicious. A must-try! This recipe is a collaboration with my wonderful friend and Chef, Eliane, who kindly invited me to spend a week with her and share our passion ...

Hollywood's Golden Era was filled with famous foodies. From Frank Sinatra's specific order of Jack Daniel's on the rocks to Alfred Hitchcock's legendary steak dinners, the scene was made by folks with ...

“A classic coq au vin, while utterly delicious, is quite a stagey recipe to prepare. There are lots of different elements ...

Coq au vin, or as Julia Child described it in her classic "The French Chef" videos "alias chicken fricassee," is an easy one to adapt to the oven, so the busy home cook spends less time at the stove. ...

This classic French dish requires a little prep work, but once that’s done you can set it and forget it, unlike traditional coq au vin recipes. 4 bone-in, skin-on chicken thighs 4 bone-in, skin-on ...

Beef bourguignon uses wine, aromatics and time to transform beef into a magical dish Coq au vin cooks poultry low and slow in broth, wine and vegetables Bouillabaisse is the most famous and complex ...

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This classic French dish requires a little prep work, but once that’s done you can set it and forget it, unlike traditional coq au vin recipes. 4 bone-in, skin-on chicken thighs 4 bone-in, skin-on ...