Why order take-out when you can make your very own noodle stir-fry at home? Using a precooked rotisserie chicken saves tons of time and helps transform a few simple ingredients into a wonderful sweet ...

Look for pre-sliced pepper-and-onion mix in the produce section of the supermarket. It helps save prep time in this quick ...

These stir-fry recipes are better than takeout. To celebrate Asian American Native Hawaiian and Pacific Islander Heritage (AANHPI) month, "Good Morning America" hosted a little friendly food ...

Emeril Lagassé is an American celebrity chef, restaurateur, television personality, and cookbook author. He has an eponymous restaurant, a test kitchen for cookbook and recipe development, and a ...

1. In a food processor, combine the garlic, ginger, miso, honey, vinegar, soy sauce, sriracha, cornstarch, salt, and pepper. With the motor running, add the oil. 2. Put the chicken into a ...

Looking for a quick, flavorful dinner that's better than takeout? This Easy and Delicious Chicken and Shrimp Stir Fry Recipe brings together tender chicken breasts, juicy shrimp, crisp vegetables, and ...

honeygrow is testing two new menu items at select locations in Philadelphia. The 31-unit fast-casual restaurant known for its simple, creative, and wholesome foods has locations in Pennsylvania, New ...

Stir-fries are weeknight dinner heroes. Here, quick-cooking shrimp with onion, shiitakes, and bok choy is served over brown rice with a crunchy noodle garnish. Chef Takashi Yagihashi cooks scallops, ...

Savory noodles tossed with tender chicken, shrimp, and fresh vegetables in a flavorful sauce. Main ingredients: noodles, ...