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These tools and materials will improve your cooking and maintenance, ensuring your cast iron cookware lasts a lifetime.

Using a cast-iron skillet on the grill is the key to giving your steak the perfect crust and a tender, juicy inside. There’s more than one way to grill a steak. Our Test Kitchen loves the reverse-sear ...

Part of Lodge's chef-inspired line of seasoned cast iron cookware, the Cast Iron Chef Style Skillet combines the brand's rich heritage with a modern design, ready to elevate everyday meals with ease.

Some people are skeptical about slapping a skillet on the grill, but allow me to make my case: Skillet-grilling has become my go-to method for capturing the best of both worlds: the seductive aromas ...

For hundreds of years, cast iron has been a popular cookware material and a staple in kitchens around the world. Thanks to a few key properties, including its durability, high heat tolerance, and heat ...

We explain the proper use of Le Creuset cast iron versus stoneware cookware. Stop risking ruining your Le Creuset pieces and ...

It's OK to cook acidic foods such as tomatoes and vinegar in your cast-iron pan but letting them sit for long periods can eat away at the coating. A perfectly slick and seasoned nonstick skillet can ...