The Vega brothers’ first midtown/Design District eatery was Cane á Sucre. Since then, Tapas y Tintos and their most recent restaurant, Kouzina, have filled that spot. Now, Cane á Sucre in North Miami ...
Even if you don’t recognize Cane Á Sucre as being the French way of saying “cane sugar,” and don’t notice the sign outside and on the front of the menu that says “French bakery, café, gourmet ...