When it's time to dust off your grill and get ready for barbecue season, there's nothing better than a thick slab of your favorite protein freshly cooked over a rampant flame. Should you have a ...

Frying sausages can be messy and unpredictable, but a professional butcher has shared his preferred oven-baking method that ...

Once cooked, the first observation was how inconsistently the skin appeared, with certain areas of the casing remaining pink ...

There's nothing like grilling up some sausages on a beautiful day -- but have you ever tried to smoke this tasty summertime staple using the same cooking vessel? While it can take some time to figure ...

It packs in plenty of basil, sun-dried tomato, and garlic.

Sick of making sausage that comes out perfectly cooked on the outside, but lukewarm on the inside? Borrow this easy ...