As someone who loves tinned fish but dislikes mayo, I had to look elsewhere for the perfect tuna salad.

Tuna salad is a great lunch choice that's quick, easy to make, and nutritious depending on ingredients, but a fresh herb ...

It’s all about choosing the right tuna—and it’s got to be packed in oil.

When I lived as a student outside Florence, Italy, I was always on the lookout for great lunches that I could afford. We were fed dinner through my program (always pasta, always red sauce), but at ...

At its core, tuna salad is a relatively straightforward dish that relies heavily on its two main ingredients -– canned tuna and mayo -– to create a rich and creamy texture and flavor. Here at The ...

FARGO — A good salad is worth its weight in gold, and if that conversion were true, this Farro Tuna Salad would make me a wealthy woman. Some foods just make you feel good. Sometimes it’s comfort food ...

Boasting the perfect balance of creaminess and crunch, this tuna salad features tender tuna, crisp celery and sweet onion in a bright, lemony dressing. Served as a sandwich (hot or cold) or nestled ...

Inspired by TV's Heated Rivalry, this tuna melt recipe combines oil-packed tuna with mayonnaise, celery, red onion, Dijon, pickle juice, and Calabrian chiles for a briny, spicy bite. Pile it onto ...