With three long months of winter ahead of us, it's time for some hearty soup and stews. Hungarian beef goulash is a common stew created using three basic ingredients: equal parts beef and onions, and ...

This traditional Hungarian stew features buttery-soft beef, colorful, caramelized vegetables and a cozy, paprika-scented broth. Each spoonful is rich and nourishing. Made with simple, affordable ...

American goulash is made with ground beef, tomatoes, and macaroni in a tomato sauce. This recipe puts a delicious Mexican twist on the recipe. It's filled with Rotel tomatoes, black beans, and corn.

What is goulash? Is it as simple as what the dictionary states: a stew made with meat, assorted vegetables and paprika? In some ways yes, and in other ways no. In the United States, goulash comes as a ...

1. Preheat oven to 300 F and set rack to lower-middle position. 2. Dry beef chunks with paper towels and then season with kosher salt and pepper. Heat 1 tablespoon of oil is large Dutch oven over ...