The scent of beef bourguignon simmering in your oven is nothing short of intoxicating. It’s enough to make you fall in love with this French stew long before you even take a bite. I first made beef ...

A chef and butcher names the top chain restaurant for braised beef, with rich sauces, tender cuts, and classic technique.

The French chef from New York’s legendary restaurant Le Bernardin whips up a traditional French dish that’s perfect for chilly winter nights: Beef bourguignon made with red wine and herbed carrots.

We’ve found the perfect stay-in, date-night meal. Try this flavorful beef bourguignon for two on your next date night in. I ...

Tender rich Beef Bourguignon is a classic French stew with tender chunks of beef that have been simmered slowly in red wine ...