Dung Ho, the third-generation owner of Bay Ho, a banh mi stall in Ho Chi Minh City, Vietnam, held the chubby loaf of bread to my ear, rotary-phone receiver style, and pinched it. “Can you hear it?” he ...

Dac biet in baguette and roll versions from Saigon's Bakery/Banh Mi Saigon in Garden Grove. (Bill Addison / Los Angeles Times) Banh mi are essential to Los Angeles, as embedded in the culinary ...

Nowhere else will you find xiu mai bánh mì. Photo by Edwin Goei Decades ago, I discovered the foodstuff that has made me return to Little Saigon week after week: the bánh mì sandwich. It is nothing ...

You see a lot of pork belly on Los Angeles restaurant menus. Like everywhere. But if there’s one place you should absolutely see the caramelized fatty meat it’s in a Vietnamese banh mi. Dot Saigon, a ...

I’ve said it before and I’ll say it again: The banh mi is the perfect sandwich, and I felt ashamed when I realized I had somehow forgotten about Saigon Vietnamese Sandwich Deli, a beloved Vietnamese ...

The banh mi remains the sandwich trend that refuses to die, and giving it further life is Greenwich Village’s Saigon Shack, which opened this past Sunday. Saigon Shack’s banh mi lineup is pretty ...

Saigon Sandwiches opened in late September at the northwest corner of Colonial and 41 in Fort Myers Owner Lien Le grew up in Vietnam, she learned to cook in Vietnamese restaurants in Sacramento ...

ROCHESTER — Saigon Banh Mi, a new take-out sandwich shop, is on the menu for Rochester’s Lowertown. Doug Nguyen is revamping a house at 1002 North Broadway on the corner of 10th Street Northwest to ...

May 19—ROCHESTER — Saigon Banh Mi, the newest eatery in Rochester's Lowertown neighborhood, is slated to start serving Vietnamese sandwiches on Tuesday. Doug Nguyen is opening the doors of a former ...

Just as there are those who argue that sliced bread doesn’t taste as good as bread that’s been torn into chunks, there are those who argue that bánh mì sold in the back of a jewelry shop tastes better ...