Baking soda and baking powder are both leaveners, but baking soda requires an acid to activate, and baking powder already ...

Love to bake? Then you’ve definitely seen baking powder on a list of ingredients for a favorite recipe — whether you’re making biscuits, quickbread, pies or cookies. But have you ever thought about ...

Folks making stir-fries and boozy steak marinades are allowed a certain freedom as they create their appetizing fare that bakers can't enjoy. Any ingredient that seems like it would elevate the dish ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

People say this looks just like the cake from the movie Matilda. You won’t find a better chocolate cake recipe than this one.

WE all know how disastrous it can be if you get just one part of a recipe wrong – let alone an ingredient. And when a dish includes baking soda, baking powder or bicarbonate of soda, there’s bound to ...

Baking powder is one of the most essential ingredients a household baker can have. If you don't have it on hand, here are ...

Baking powder is a combination of baking soda and cream of tartar. The best substitute is a mix of those, but baking soda ...

If you don’t have baking soda on hand, you can use triple the amount of baking powder instead. Alternative substitutions include potassium bicarbonate, baker’s ammonia, or self-rising powder. Baking ...