As impressive as this baked salmon looks, it's shockingly easy to prepare! The salmon is seasoned with salt and pepper, then drizzled with a flavorful marinade made of mustard, honey, lemon juice, and ...

This recipe for Baked Salmon with Garlic Parmesan Bread Crumbs is the best of the best. So simple, so flavorful and ready in ...

If, like Fanny Singer, you had a fig tree in your backyard when you were a child, and your mother used the leaves to wrap salmon, this recipe would make perfect sense: Fig leaves lend the fish a smoky ...

This salmon is your answer for a quick-and-easy, weeknight meal. Infused with lemon, garlic and herbs, this simple recipe yields incredibly flavorful, perfectly cooked results in about 20 minutes. You ...

We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...

Cooking salmon slowly at lower temperatures the whole piece cooks to an especially tender, moist texture. Timing becomes less crucial as well. This recipe will produce fish that is medium-rare, with ...

4 each -- salmon filets, 8 oz. each¼ cup brown sugar¼ cup white wine¼ cup lemon juice4 T whole grain mustard2 T fresh thyme, chopped fine1 T salt1 t black pepper4 pats of butterFor the sauce:Combine ...